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Courses | ES200
ES200: Introduction to Environmental Studies
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ES
Subject area
200-level
Course level
2
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0
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Description
Catalog description
Introduction to the symptoms and sources of environmental problems and approaches to resolving them. Global and local food systems are used as a focal lens through which to view and understand human impacts on ecosystems (e.g. climate change, biodiversity loss, deforestation) and how those impacts can be best addressed.
Supplemental Notes
Catalog notes
- Credit will be granted for only one of ES 200, ES 300A.
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